Zelùiu Isola dei Nuraghi I.G.T. Rosato

Classification: IGT Isola dei Nuraghi (Rosè wine)
Grape: Bovale Sardo 100%
Vineyard age: 12
Vineyard altitude: 120 meter from sea level
Vineyard exposure: South-east
Vineyard yield: 60 Q./He
Type of soil: Sandy, granitic rocks.
Type of harvest: Hand picked in the second week of September
Vinification: Soft pressing of the grapes, 5 hours maceration on the skin. Fermentation in stainless steel tanks with 16° C controlled temperature.
Aging: 5 months on the lees in stainless steel tanks, 1 month in the bottle.
Tasting Notes: Beautiful light pink salmon color. The nose is balanced with hints of wild red berries. On the palate it is fresh, savory, & pleasant.
Serving temperature: 8-10°C