Sensi "Collezione" Nero D'Avola IGT
The Nero d’Avola grape is the main varietal used in the Sicilian wines. The main differences are between the one growth in the western part of the isle and the one growth in the eastern part: The first ones are much bigger on the palate, the second ones are more elegant and fruity style.
Tasting NotesNero d’Avola has an intense ruby red color, brilliant, alive, with violet reflex if young, or brown after the aging.
The aroma is complex, spicy with notes of liquorice, dried prunes, cherry, berry, strawberry, tobacco are some of the sensations you feel on the palate.