Sensi "Collezione" Sangiovese Toscana IGT

Produced in the heart of Tuscany coming mainly from the provinces of Florence, Pistoia and Siena. Hilly terrains mainly made up of sandstone, limestone-marl substrata, clay shales and clay with the presence of galestro (called Scheletro in technical terms) rocks and pebbles.
 
From a thorough grape inspection and analysis the best harvest period has been established as being the end of September through the middle of October.  The alcohol fermentation takes place in steel tanks at a controlled temperature of  26/28 °C for 10-12 days of peel maceration using recovery techniques.  Once the fermentation is finished, the wine is aged in Stainless steel tanks where the malolactic fermentation takes place and is then conserved until bottling. 

Tasting notes

This wine has a rich ruby red color and a full, velvety taste. It offers a good body with subtle notes of vanilla and tobacco in the finish. Aromas include luscious plum, dried berry, and rose petal. It's medium-bodied with velvety tannins, providing a delightful and refined experience.

An excellent Pizza Wine.

Region: Tuscany
Alcohol: 13%
Released: 2013
Cellaring Potential: Why Wait? Drink Now!