Marrenon - TRINITI - AOP - Provence Sainte-Victoire - 75cl

Soil

Selected plots located on the southern hill of the “Sainte-Victoire” Mountain (Altitude is about 300m high on a clayey and chalky soil)

Grapes

Grenache, Syrah, and Cinsault

Harvest & Vinification

The grapes are harvested at night mid-September. Short maceration to avoid oxidation and for fast color stabilization. Cold settling, fermentation at controlled temperature (16/18°C) to preserve freshness.

Tasting Notes

Elegant light pink robe with dark purple reflections. Aromas, of white peach and citrus notes (orange blossom). On the Palate, enjoy a subtle combination of litchi, citrus and rose aromas. Menthol and butter on the finish! 

Sommelier advices

Service temperature 10-12°C.
This Sainte-Victoire wine will pair perfectly with fishes like grilled sea-bream, but also with the Mediterranean or exotic dishes.